Our base Stoutzilla recipe was evolved to create an even bigger body to withstand the time and ageing process in barrels. A complex and rich malt base with additions of cocoa nibs and robust Rwandan Coffee.
The end result is a velvety smooth mouthfeel followed by rich chocolate, robust coffee and vanilla to give a subtle sweetness which then leads into warming Bourbon, characteristics of wood and gentle smokiness which have been drawn out from the charred American oak.
Decadent, Indulgent & Rich.
Container: 440ml can