Join the team from Wild Card Brewery for our March Tap Take Over and Meet The Brewer on Friday 18th March from 19:30.
Wild Card brewery were founded in 2012 in Walthamstow, with the brewing headed up by Jaega Wise.
We’ve invited the team along for a 7 line tap takeover, Including 4 very exciting releases.
For International Woman’s Day, Wild Card have put together 4 amazing collabs and we’re very excited to be pouring them all.
Deep Roots, 4.1%
PALE ALE. Collab with Neptune Brewery’s Julie O’Grady
Juicy pale ale made with lager malt and oats in the mash. Hopped on the hot-side with Citra & Waimea & fermented with our signature hazy yeast. Dry hopped with the lovely New Zealand Hop blend Betty.
Locus Amoenus, 5.2%
ENGLISH NEIPA. Collab with St Austel’s Georgina Young
Made with lager malt, malted & flaked oats. Fermented with our in house yease blend & dry hopped with a special selection of british hops, Harlequin, Godiva & Olicana.
Mycelium Networks, 5.2%
AMERICAN BROWN ALE. Collab with Burnt Mill’s Sophie DeRonde
Made with a careful balance of lager, chocolate, Vienna and medium crystal malt. Citra leaf on the hotside, Cascade and Columbus hops in the whirlpool and a dry hop of Mosaic, Enigma & Cryo Simcoe to finish.
From Tiny Acorns to Mighty Oaks, 5.8%
WEST COAST IPA. Collab with Coalition’s Charlotte Cook.
Made with pale, wheat and vienna malt, with a heavy citra leaf charge on the tail end of the hot-side boil & a generous dry hop of Cashmere & Simcoe to finish. Brewed with our friends Charlotte Cooke & Coalition Brewing
Plus THREE more beers including a red berry sour, dry hopped lager and stout.
This 7-line tap takeover and meet the brewer event is FREE entry but with a strictly limited capacity. Register to join the guestlist NOW and ensure you get a spot to join the team for this awesome event. You can do so online via this page, or in person at the bar.
Friday 18th March, 18:30 start.